Beef Fajitas(24 Servings)

Beef Fajitas(24 Servings)

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Beef Fajitas(24 Servings) is an moderately easy dinner. Made with 1/2 can cubed beef (6 lb. can), 1/2 c. lime juice, 6 tbsp. red hot sauce, 1 1/2 tsp. chili powder and 1 1/2 tsp. crushed red peppers, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat together all ingredients, except onions and green peppers.

Grill 24 ounces sliced onion and 12 ounces sliced green peppers.

Cook until onion is transparent; set aside.

Serve with 1 (10-inch) tortilla, 2 ounces meat mixture, 1 ounce grilled onions, 1/2 ounce grilled green peppers, 1/4 ounce chopped tomato, 1/4 ounce shredded lettuce, 1/4 ounce shredded cheese and 1/4 ounce sour cream.

Wrap in the tortilla.

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