Beef and Cheese Enchiladas

Beef and Cheese Enchiladas

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Beef And Cheese Enchiladas is an moderately easy dinner. Made with 1 lb. ground lean beef, 1/3 tsp. salt and pepper, 1 can chili without beans, 12 frozen tortillas, cooked as directed and 1 large onion, grated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown meat in skillet.

Add salt and pepper.

Add can of chili.

Place meat mixture in each tortilla.

Sprinkle onion and cheese over meat and roll up tightly.

Place in an 11 3/4 x 7 1/2-inch baking dish.

Pour over enchilada sauce and bake, uncovered, 10 to 15 minutes.

🍷 Perfect Pairings

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