Becky's Chicken Casserole
Becky'S Chicken Casserole is an moderately easy dinner. Made with 8 chicken breasts, boiled, boned and torn into small pieces, 3 cans cream of chicken soup, 1 (12 oz.) sour cream, 10 oz. ritz crackers and 3 tbsp. poppy seeds, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix oleo, 2 tablespoons poppy seeds and crushed crackers. (Save enough of this mixture to sprinkle on top of casserole.) Put this mixture in bottom of 9 x 12-inch glass dish.
Add chicken on top of this.
Make a sauce of soups, sour cream and 1 tablespoon of poppy seeds.
Mix well, but do not heat or cook. Pour over chicken.
Top casserole with oleo, poppy seeds and crushed cracker mixture.
Bake 1 hour at 350Β°.
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