Beans and Greens Vegetable Soup
Beans And Greens Vegetable Soup is an moderately easy dinner. Made with 2 (14.5 oz.) cans great northern white beans, 2 (14.5 oz.) cans diced tomatoes (no salt added), 2 tbsp. louisiana hot sauce, 2 (14.5 oz.) cans water and 1 (14.5 oz.) can chopped turnip greens, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients (undrained) in a large pot; cover. Bring to a boil, then reduce to simmer and cook for a minimum of 45 minutes, stirring often.
π· Perfect Pairings
Complete your meal with these
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