Batter Fried Chicken
Batter Fried Chicken is an moderately easy dinner. Made with 1 c. all-purpose flour, 1 tsp. baking powder, 1/2 tsp. salt, 1 egg, beaten and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Simmer 1 (2 to 2 1/2 pound) frying chicken (cut up) in lightly salted water for 20 minutes.
Drain.
Sprinkle chicken pieces lightly with salt. Coat butter and set aside. Sift together flour, baking powder and salt; set aside.
π· Perfect Pairings
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