Basil Roasted Corn
Basil Roasted Corn is an easy dinner. Made with 6 ears fresh corn, 2 tbsp. olive oil and 1 tsp. dried basil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Remove husks and silks from corn.
Place each ear on a piece of heavy-duty aluminum foil.
Brush with olive oil; sprinkle with basil.
Roll foil around corn and twist at each end.
Grill over medium-hot coals (300° to 350°) for 20 to 25 minutes.
Turn at 5-minute intervals.
Yields 6 servings.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment