Basic Crepes

Name: Basic Crepes
Ingredients: 1 c. flour; 2 eggs; 1/2 tsp salt; 1 1/3 c. milk; 2 tbsp veg. oil

Basic Crepes is an easy dinner. Made with 1 c flour, 2 eggs, 1/2 tsp salt, 1 1/3 c milk and 2 tbsp veg. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Pancake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 c. flour

2 eggs

1/2 tsp salt

1 1/3 c. milk

2 tbsp veg. oil

👨‍🍳 Instructions

Beat ingredients in mixing bowl until smooth.

Let batter set for 1 hour.

Next, oil a 7-inch (or 5) crepe pan and heat it until a drop of water sizzles when dropped (use about 3 Tbsp of batter). Add all at once, turning and tilting pan to cover area.

Turn crepe when browned.

Remove when done.