Barbecued Turkey on a Bun

Name: Barbecued Turkey on a Bun
Yield: 6
Ingredients: 1 onion; 1/2 green pepper; 1/2 turkey; 1 tomato paste; 1 water; 1/2 dijon-style mustard; 2 garlic powder

👥 6 servings 👁️ 1 views

Barbecued Turkey on a Bun is an moderately easy snack. Made with onion, green pepper, turkey, tomato paste and water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Roll #Barbecue #Grilled #Snack

📊 At a Glance

Serves 6

Difficulty Medium

🛒 Ingredients

1 onion

1/2 green pepper

1/2 turkey

1 tomato paste

1 water

1/2 dijon-style mustard

2 garlic powder

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 276

% Daily Value*

Total Fat 8.8g 11%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 474mg 21%

Total Carbohydrate 29g 11%

Dietary Fiber 3.2g 11%

Total Sugars 0g

Protein 21.1g 42%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat pineapple juice in frying pan over medium heat. Add chopped onion and green pepper and cook over medium heat until onion is softened.

Turn heat up to medium-high and add ground turkey.

Cook until turkey is light brown.

In medium bowl, mix tomato paste, water, mustard and garlic powder.

Add to turkey and simmer 30 minutes.

Serve on whole-grain rolls.