Barbecued Turkey Legs
Barbecued Turkey Legs is an moderately easy dinner. Made with 4 uncooked turkey drummettes, salt and pepper, 1/4 c. molasses, 1/4 c. vinegar * and 1/4 c. catsup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sprinkle turkey with salt and pepper. Place in crock-pot. Combine remaining ingredients; pour over turkey.
Cover and cook on low for 5 to 7 hours. If turkey legs are small, serve one thigh drumstick per person.
Makes 4 to 6 servings.
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