Barbecued Spareribs
Barbecued Spareribs is an moderately easy dinner. Made with 3 to 4 lb. spareribs, 1 large onion, 1 lemon, 1 c. catsup and 2 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Ribs in a baking dish, meaty side a slice of lemon and a thin slice of onion.
450° for 30 minutes.
Combine remaining ingredients.
A boil and pour over ribs.
Bake at 350° for about 45 to 60 minutes, until tender.
Baste with sauce every 15 minutes.
If sauce is too thick, add water.
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