Barbecued Spareribs
Barbecued Spareribs is an moderately easy grilled dish you can prepare in just 52 minutes. Made with to 6 lb. (2 racks) spareribs, cut into serving pieces, salt, lemon, thinly sliced, . chili powder and . celery seed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Bake spareribs, meat side up, sprinkle with salt and topped with lemon slices at 350Β° for 1 hour. Drain fat.
Refrigerate. Combine remaining ingredients.
Grill ribs 6 to 8-inches from heat.
Turn and brush with sauce after 15 minutes. Cook 15 minutes longer, basting frequently. Makes 6 to 8 servings.
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