Barbecued Pork Chops
Barbecued Pork Chops is an moderately easy dinner. Made with 8 lean pork chops, 1/2 c. catsup, 1 tsp. salt, 1 bay leaf and 1 tsp. celery salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 325°.
Lightly brown pork chops.
Combine all ingredients and pour over pork chops.
A slice of onion may be placed on top of each chop.
Bake 1 1/2 hours at 325°.
Turn chops (and onion) once during baking.
Bake, uncovered, and turn around occasionally.
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