Barbecued Loin of Pork
Barbecued Loin Of Pork is an moderately easy dinner. Made with 3 to 5 lb. loin or shoulder pork, 1 (10 3/4 oz.) can condensed tomato soup, 1/3 c. chopped onion, 2 cloves garlic, minced and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roast pork in shallow pan at 325Β° about 45 minutes.
One half hour before meat is done, pour off drippings.
Combine soup and remaining ingredients to make sauce.
Pour over meat.
Continue roasting.
Spoon sauce over meat often.
π· Perfect Pairings
Complete your meal with these
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