Barbecue Shrimp
Barbecue Shrimp is an moderately easy dinner. Made with 2 lb. jumbo shrimp, washed, but left in shells, 3 cloves garlic, finely chopped, 1 medium onion, 1/4 c. fresh parsley and 1 tsp. basil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all ingredients, then combine with shrimp and refrigerate overnight.
When ready to cook, place a sheet of aluminum foil over the grill.
Poke it with small holes.
Spread the shrimp over the foil and cover.
Baste generously with marinade and turn frequently.
Cook for about 20 minutes.
Peel and eat.
π· Perfect Pairings
Complete your meal with these
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