Barbecue Sauce
Barbecue Sauce is an moderately easy dinner. Made with 1 (24 oz.) bottle ketchup, 1 c. brown sugar, 1/4 c. salad mustard (for a spicier sauce, use dijon mustard), 3 tbsp. worcestershire sauce and 1/2 c. cider vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Constantly stir in "double boiler" the egg yolks to consistency of honey.
Remove from heat.
Add clarified butter slowly as not to cook the egg yolks.
Use wire whip to constantly stir yolks to keep from sticking.
Add remaining ingredients.
Used over asparagus or broccoli.
Add herbs and/or spices to give it a different touch.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment