Barbecue Cups
Barbecue Cups is an moderately easy dinner. Made with 1 lb. ground beef, 3/4 c. barbecue sauce, 1 tbsp. chopped onion, 2 tbsp. brown sugar and 1 (8 oz.) can refrigerated biscuits, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef and onion; drain.
Add remaining ingredients except biscuits.
Roll biscuits on floured board; press into an ungreased muffin cup, making sure dough goes up to edge of cup. Spoon meat mixture into cups and sprinkle with cheese.
Bake at 400Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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