Bar-B-Que Roast Beef
Bar-B-Que Roast Beef is an moderately easy dinner. Made with 12-14 lb. beef, 1/2 c. salt, 1 1/2 tsp. oregano, 6 tsp garlic powder and 6 tsp. onion powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix seasonings together, rub generous amount of seasoning into meat, sprinkle liquid smoke on all sides, wrap beef tightly in heavy duty foil.
Wrap from side to side and fold two ends.
Put in brown paper bag.
Place in pan that has been sprayed with Pam.
Cook at 200Β° for 24 hr.
π· Perfect Pairings
Complete your meal with these
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