Banana Tea Bread

Sift together flour, baking powder, baking soda and salt. Work shortening with a spoon until fluffy and creamy.

Add sugar gradually, while continuing to work with a spoon until light.

Add eggs and beat well.

Add flour mixture alternately with the bananas, a small amount at a time, beating smooth with a spoon after each addition.

Turn into a greased loaf pan, 9 x 5 x 3-inch.

Bake in a 350° oven for 1 hour and 10 minutes.