Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 1/4 c. flour, 3/4 c. sugar, 2 c. milk, bananas and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs.
Add 1 cup heated milk.
Add remaining ingredients. Cook until it bubbles.
Pour over vanilla wafers and banana slices.
Sprinkle with crushed vanilla wafers.
Let cool.
Serve and keep refrigerated.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment