Banana Cream Pie
Banana Cream Pie is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. milk, c. heavy cream, egg yolks, c. sugar and . cornstarch, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Whisk together the milk, cream and egg yolks.
Combine the sugar and cornstarch in heavy saucepan.
Whisk in the yolk mixture and cook over medium heat, stirring occasionally, for 5 minutes. Then stir the mixture constantly until it comes to a boil, about 7 minutes more.
Boil, stirring, 1 minute.
Remove the saucepan from heat and stir in the vanilla, butter and bananas.
Pour into baked pie shell and smooth top.
Finish with meringue or whipped cream topping.
πΉ No monkeys were hurt in saving all these ripe bananas. #bananas #bread #baking
πΉ No monkeys were hurt in saving all these ripe bananas. #bananas #bread #baking
πΉ No monkeys were hurt in saving all these ripe bananas. #bananas #bread #baking
π· Perfect Pairings
Complete your meal with these
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