Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins is an moderately easy dinner. Made with 2 extra ripe bananas, peeled, 2 eggs, 1 c. packed brown sugar, 1/2 c. butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Purée bananas in blender (1 cup).
In medium bowl, beat pureed bananas, eggs, sugar, butter and vanilla until well blended.
In large bowl, combine flour, baking powder, cinnamon and salt.
Stir in chocolate chips and nuts.
Make well in center of dry ingredients.
Pour in banana mixture.
Mix until just blended. Spoon into well-greased 2 1/2-inch muffin cups.
Bake in 350° oven 25 to 30 minutes.
Remove from pan.
🍷 Perfect Pairings
Complete your meal with these
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