Baklava
Baklava is an easy dinner. Made with 1 pkg. phyllo leaves, 3 to 4 c. finely chopped nuts, 1/2 c. sugar, 1 1/2 lb. butter and 1 pt. honey, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brush leaves with butter as you stack 10 to 20 leaves in 13 x 9-inch pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment