Baked Ziti with Pesto
Baked Ziti With Pesto is an moderately easy dinner. Made with 1 1/2 lb. ziti pasta, 2 tbsp. cooking oil, 1 onion, chopped, 2 cloves garlic, minced and 2 c. canned crushed tomatoes (in thick purée), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat oven to 350°. Oil an 8 x 8-inch baking dish.
In large pot of boiling, salted water, cook pasta for 7 minutes.
It will be partially cooked.
Drain and rinse with cold water.
🍷 Perfect Pairings
Complete your meal with these
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