Baked Macaroni and Cheese
Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 18 oz. pkg. macaroni, 1/4 c. butter, 1/8 tsp. pepper, 2 c. milk and 2 c. or 8 oz. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Cook macaroni as directed.
Meanwhile, melt butter in saucepan.
Remove from heat.
Stir in flour, salt and pepper until smooth.
Gradually stir in milk.
Bring to boiling point, stirring.
Then reduce heat and simmer 1 minute. Remove from heat.
Stir in 1 1/2 cups cheese and the macaroni. Pour into casserole dish.
Sprinkle remaining cheese over top. Bake 15 minutes.
π· Perfect Pairings
Complete your meal with these
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