Baked Macaroni and Cheese
Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. milk, 1 egg, 2 c. elbow macaroni, cooked and drained, 1/2 to 1 lb. grated extra sharp cheddar cheese and dots of butter (approximately 1/2 stick), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In large Pyrex casserole, well greased, put 1 cup milk and 1 egg.
Beat with fork until well blended.
Add in layers cooked macaroni, grated cheese, dots of butter, salt and pepper.
Sprinkle bread crumbs on top.
Arrange sliced tomatoes.
Bake at 350Β° for 25 to 35 minutes or until thoroughly heated through.
π· Perfect Pairings
Complete your meal with these
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