Baked Macaroni and Cheese
Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 (8 oz.) pkg. elbow macaroni, 1/4 c. butter or margarine, 1/4 c. all-purpose flour, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Cook macaroni as package label directs and drain.
Melt butter in medium saucepan.
Remove from heat. Stir in flour, salt and pepper until smooth.
Gradually stir in milk.
Bring to boil, reduce heat and simmer mixture 1 minute. Remove from heat.
π· Perfect Pairings
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