Baked Ham with Pineapple
Baked Ham With Pineapple is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with (2 lb.) fully cooked, boneless, smoked ham, whole cloves, unsweetened canned pineapple, drained, c. diet ginger ale and . ground cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Remove and discard casing from ham.
Score top of ham in a diamond design and stud with cloves.
Place ham in a shallow baking dish.
Arrange pineapple slices over top.
Pour ginger ale over ham and evenly sprinkle each pineapple slice with cinnamon. Bake ham at 325Β° for 25 to 30 minutes or until thoroughly heated. Cut into 12 slices and serve.
Yields 12 servings (1 slice each). Calories: Exchanges: medium-fat meat.
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