Bacon-Wrapped Jalapeño Poppers
Bacon-Wrapped Jalapeño Poppers is an easy snack you can prepare in just 30 minutes. Made with ½ cup cream cheese, ½ cup shredded sharp cheddar cheese, 12 jalapeño peppers, halved lengthwise, seeds and membranes removed and 12 slices bacon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from AllRecipes
Preheat oven to 400 degrees F (200 degrees C).
Line a baking sheet with aluminum foil.
Mix cream cheese and Cheddar cheese together in a bowl until evenly blended.
Fill each jalapeño half with the cheese mixture.
Put halves back together and wrap each stuffed pepper with a slice of bacon.
Arrange bacon-wrapped peppers on the prepared baking sheet.
Bake in the preheated oven until bacon is crispy, about 15 minutes.
🍷 Perfect Pairings
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