Asparagus Cheese-Rice
Asparagus Cheese-Rice is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with c. cooked rice, c. grated cheddar cheese, (8 oz.) can asparagus spears and tips, . seasoned salt and egg, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine rice and cheese.
Drain asparagus and reserve liquid. Add asparagus to rice and cheese.
Blend together egg, mayonnaise, 3 tablespoons asparagus liquid and seasoned salt.
Stir into rice mixture.
Pour into a greased 1-quart casserole.
Sprinkle paprika over the top.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment