Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 4 hard-boiled eggs, 3 (no. 10 1/2) cans asparagus, pecans or almonds to suit taste, 1 c. grated cheddar cheese and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Layer pan with crackers and cheese.
Add sliced boiled eggs and asparagus.
Pour soup on top.
Top with more crackers and cheese.
Bake for 20 to 30 minutes at 350Β°.
Serves 10.
π· Perfect Pairings
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