Asparagus Caesar
Asparagus Caesar is an easy dinner. Made with 3 lbs. fresh asparagus, 1/4 cup + 2 tbsp. butter or margarine, melted, 1/4 cup +2 tbsp. lemon juice, paprika and lemon slices (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook asparagus in a small amount of water 6-8 minutes or until crisp tender; drain.
Place asparagus in a 12x8x2 baking dish.
Combine butter and lemon juice; pour over asparagus. Sprinkle cheese and paprika over asparagus.
Place under broiler until browned.
Garnish with lemon, if desired.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment