Artichoke Dip
Artichoke Dip is an moderately easy snack you can prepare in just 50 minutes. Made with artichokes, c. mayonnaise, c. grated swiss cheese, of tabasco sauce and c. chopped, cooked chicken (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Drain and chop artichokes.
Combine artichokes with mayonnaise, cheese and Tabasco sauce.
Spread in 9-inch pie plate.
Bake at 350Β° for about 1/2 hour to brown.
Broil a few minutes, if desired, after the 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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