Artichoke Dip

Artichoke Dip

⏱️ Ready in 50 min πŸ₯„ Prep 10 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Artichoke Dip is an moderately easy snack you can prepare in just 50 minutes. Made with (8 oz.) cans artichoke hearts, c. mayonnaise, c. parmesan cheese, shredded, of worcestershire sauce and red pepper to taste (1/2 tsp.), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Drain and chop hearts in food processor.

Mix with mayonnaise, Parmesan cheese, Worcestershire sauce and red pepper; mix.

Put in a baking dish and sprinkle more cheese on top before baking.

Bake at 325Β° for about 30 minutes.

Serve hot on Ritz crackers.

🍷 Perfect Pairings

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