Apricot Tarts
Apricot Tarts is an moderately easy dinner. Made with 11 oz. box dried apricots, 1 1/2 c. sugar, 1/16 tsp. salt, 3/4 c. butter or margarine and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place dried apricots in a saucepan and cover with water. Cover and simmer until very tender, about 30 minutes.
Drain.
Add sugar and salt.
Bring to a boil, stirring constantly for 5 minutes.
Allow to cool while preparing cookie dough.
π· Perfect Pairings
Complete your meal with these
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