Apple Dumplings with Cream Sauce
Apple Dumplings With Cream Sauce is an moderately easy dinner. Made with 3 c. flour, 1 c. shortening (crisco), 1 egg, 1 tsp. vinegar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Roll small portions of pastry to size of saucer. and chop
5 fresh apples.
Place 2 tablespoons apples, 2 teaspoons sugar, 1 teaspoon butter and a sprinkle of cinnamon on pastry.
Bring edges together and crimp.
Place in greased baking minutes at 375Β°. Serve with Cream Sauce.
π· Perfect Pairings
Complete your meal with these
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