Apple Burritos
Apple Burritos is an moderately easy dinner. Made with 2 cans apple pie filling, 1 1/2 c. water, 1 stick margarine, 1/2 c. sugar and 1 doz. flour tortillas (fajitas), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place pie filling in tortillas; roll in burrito fashion and place in a 9 x 13-inch pan.
Mix remaining ingredients, reserving 1/2 cup sugar and cinnamon.
Bring to a boil and pour over burritos.
Sprinkle with the remaining sugar and cinnamon mixture. Bake for 45 minutes in a 350Β° oven.
Baste burritos with the juice to keep moist during cooking time.
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