Anise Christmas Cookies(Cut Outs)
Anise Christmas Cookies(Cut Outs) is an moderately easy dinner. Made with 1 c. butter or shortening, 1 c. sugar, 2 eggs, 2 tbsp. milk and 1 tsp. anise, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cream shortening and together until very light; beat eggs and add slowly to shortening and sugar mixture.
Add milk, one teaspoon at a time, stirring constantly.
Add anise. Sift four cups flour with baking powder.
Cup at a time; a little more flour may be needed.
If so, add a little at a time. Take small portions dough; roll out and cut into shapes. Bake in oven 10 to 12 minutes at 350Β°.
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