A Healthy Egg Salad

Name: A Healthy Egg Salad
Prep time: 10 min
Yield: 8
Ingredients: 8 large hard-boiled eggs, peeled and cut into chunks; 4 large hard-boiled egg whites, cut into chunks; 1/4 cup low-fat mayonnaise; 1/4 cup chopped fresh chives; 1 teaspoon Dijon mustard; 1/2 teaspoon celery salt; 1/2 teaspoon paprika; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

⏱️ Ready in 10 min 🥄 Prep 10 min 👥 8 servings

I used to buy egg salad at my company's cafeteria. Learning this DIY recipe at home saved me a bunch of money! I hope you enjoy.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes #Under 15 Minutes

📊 At a Glance

Prep 10 min

Serves 8

Difficulty Medium

🛒 Ingredients

8 large hard-boiled eggs, peeled and cut into chunks

4 large hard-boiled egg whites, cut into chunks

1/4 cup low-fat mayonnaise

1/4 cup chopped fresh chives

1 teaspoon Dijon mustard

1/2 teaspoon celery salt

1/2 teaspoon paprika

1/2 teaspoon kosher salt

1/2 teaspoon freshly ground black pepper

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 100

% Daily Value*

Total Fat 5.8g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 388mg 17%

Total Carbohydrate 3.1g 1%

Dietary Fiber 0.1g 0%

Total Sugars 2.1g

Protein 8.1g 16%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix eggs, egg whites, mayonnaise, chives, mustard, celery salt, paprika, kosher salt, and black pepper together in a bowl.