100 Tamales
100 Tamales is an moderately easy dinner. Made with 7 onions, 1 large garlic bulb, 4 qt. water, 5 to 6 lb. ground meat and 3 oz. chili powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grind or put through blender the onions and garlic.
Add to meat.
Add spices; add 2 quarts water.
Cook and simmer for 1 hour. Add 2 quarts water; add 4 tablespoons shortening.
Return to boil. Stir in meal gradually to avoid lumps.
When mixture pulls away from sides of pot, cool and roll into tamales.
Can be frozen.
π· Perfect Pairings
Complete your meal with these
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