Yogurt Coffee Cake
Yogurt Coffee Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. butter or margarine, softened, c. packed light brown sugar, egg, . vanilla and c. flour (whole wheat gives better flavor and texture), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cream butter and brown sugar.
Add egg and vanilla; beat until fluffy.
Stir together flour, baking soda and salt.
Add to creamed mixture alternately with yogurt.
Blend well.
Turn into a greased 9-inch square cake pan.
The top can be sprinkled with chopped nuts if desired.
Bake in a 350Β° oven for about 35 to 40 minutes or until a toothpick inserted in the center comes out clean.
π· Perfect Pairings
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