Yam Roll
Yam Roll is an moderately easy baked good you can prepare in about 1 hour 30 minutes. Made with c. flour, . baking powder, eggs, c. sugar and c. yams, mashed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Beat eggs 5 minutes with electric mixer.
(This is an important step.)
Add all other ingredients.
Mix well.
Pour into a 1 x 10 x 15-inch jelly roll pan that has been well-greased and floured. Sprinkle with 1/2 cup chopped nuts.
Bake at 375Β° for 10 minutes or until done.
When done, turn out on a tea towel that has been sprinkled with powdered sugar.
Roll up like jelly roll.
Cool. When cool, unroll and fill.
π· Perfect Pairings
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