World's Best Macaroni and Cheese Casserole
World'S Best Macaroni And Cheese Casserole is an moderately easy family-friendly dish. Made with 1 (8 oz.) pkg. elbow macaroni, 2 tbsp. grated onion, 1 stick margarine, 4 tbsp. flour and 3 c. hot milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook macaroni as directed.
Melt margarine in a large saucepan.
Add onion and let saute for 3 minutes, using low heat. Do not let brown.
Add flour; blend well.
Add hot milk and cheese.
Stir until cheese melts.
Add cooked macaroni that has been well drained.
This makes 1 large or 2 (1 1/2-quart) casseroles.
This freezes well.
π· Perfect Pairings
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