Whipped Cream Pound Cake

Whipped Cream Pound Cake

⏱️ Ready in 58 min πŸ₯„ Prep 10 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 7 views

Whipped Cream Pound Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with . butter, eggs, pt. whipping cream, whipped, c. sugar and c. cake flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

In large bowl, cream butter and sugar.

Add eggs already beaten.

Blend in flour.

Add whipped cream.

Pour into greased and floured pan.

Bake at 325Β° for 1 1/2 hours.

πŸ“Ή Are you afraid of shifting a tier cake? | tier cake | how to make whipping cream at home

πŸ“Ή Are you afraid of shifting a tier cake? | tier cake | how to make whipping cream at home

πŸ“Ή Are you afraid of shifting a tier cake? | tier cake | how to make whipping cream at home

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