Vegetable Pie(Low Fat Vegetarian Dish)
Vegetable Pie(Low Fat Vegetarian Dish) - a delicious recipe with 10 ingredients.
π¨βπ³ Instructions
Spray 10 inch pie pan with Pam.
Arrange frozen vegetables in pie pan.
Sprinkle onions and peppers on top.
Cover with grated cheese.
In blender, combine remaining ingredients and blend.
Pour over frozen vegetables.
Bake at 400Β° approximately 35 - 40 minutes or until knife in center comes out clean.
Let stand 5 minutes before serving.
Serves 4.
π· Perfect Pairings
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