Vegetable 7 Chicken Pot Pie
Vegetable 7 Chicken Pot Pie is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with . butter, c. chopped celery, (10 1/4 oz.) can cream of chicken soup, c. milk and . onion powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In large skillet, melt butter.
Add celery and stir until crisp-tender.
Stir in soup, milk, onion powder and pepper; mix well.
Stir in vegetables and chicken; heat through.
Spoon into a 12 x 8-inch baking dish.
Cut each biscuit into 4 pieces.
Arrange biscuits over hot filling.
Bake at 375Β° for 25 minutes.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment