Vanilla Ice Cream
Vanilla Ice Cream is an easy dessert you can prepare in just 34 minutes. Made with envelopes unflavored gelatin, c. cold water, (14 oz.) cans eagle brand sweetened condensed milk (not evaporated), qt. light cream and . vanilla extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In medium saucepan, sprinkle gelatin over 1/2 cup water; let stand for 1 minute.
Stir over low heat until gelatin is dissolved, about 5 minutes.
Stir in remaining water.
π· Perfect Pairings
Complete your meal with these
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