Turkish Vermicelli Soup

Turkish Vermicelli Soup

⏱️ Ready in 52 min πŸ₯„ Prep 20 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 21 views

Turkish Vermicelli Soup is an moderately easy soup you can prepare in just 52 minutes. Made with c. vermicelli, broken, . olive oil, c. diced onion, c. grated carrots and c. sliced celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Break vermicelli into 1/2-inch pieces.

Heat oil in large saucepan.

Add onion and vermicelli and cook, stirring constantly, until vermicelli is brown and onion is clear.

Add remaining ingredients and bring to boil. Simmer until vermicelli is cooked and carrots and celery are done, stirring often.

🍷 Perfect Pairings

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