Triple Onion Potato Lasagna(Original Recipe)

Preheat oven to 350°. Brown the ground beef, onion and green pepper in skillet. Drain well. Stir in to your taste the garlic powder, Worcestershire

Sauce, chili powder, Tabasco, Italian seasoning and pepper, spaghetti sauce, water and onion soup mix. Simmer 5 minutes. Slice Velveeta (or use shredded Cheddar). Place half of meat/sauce mixture in greased 9 x 13-inch. Place layer of fries over meat. Sprinkle potatoes with pepper. Top with cheese. Top with remaining meat/sauce mixture. Bake 30 to 40 minutes. Top with onion rings. Bake 5 more minutes.