Triple Bean Casserole or Crock-Pot Casserole
Triple Bean Casserole Or Crock-Pot Casserole is an moderately easy slow-cooker meal. Made with 1 1/2 lb. lean ground beef, 1 c. chopped onion, 1 (15 oz.) can pork and beans, 1 (15 oz.) can red kidney beans and 1 (15 oz.) can butter beans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook beef and onions until meat loses pink color; drain.
Add remaining ingredients.
Cook at 325Β° for 1 to 1 1/2 hours or cook on low heat in slow cooker (crock-pot) for 8 to 10 hours.
π· Perfect Pairings
Complete your meal with these
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