Tofu Spinach Lasagna
Tofu Spinach Lasagna is an moderately easy pasta dish you can prepare in about 1 hour 56 minutes. Made with . lasagna noodles, (10 oz.) pkg. frozen chopped spinach, . soft tofu, . firm tofu and . sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Use 9 x 13-inch pan.
Defrost spinach and drain.
Place tofu, sugar, garlic powder, lemon juice and 1 teaspoon salt.
Blend until smooth.
Taste, add more salt, if necessary.
Cover bottom of pan with sauce.
Layer noodles, 1/2 tofu filling and 1/2 spinach.
Repeat layering, ending with noodles.
Cover with sauce.
Bake 25 to 30 minutes.
Serves 6 to 8.
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